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Sugar-Free Protein Pancakes

by Georgia Manuel May 03, 2024

Ingredients:

Preparation:

  1. Combine all ingredients in a small bowl and mix well.
  2. Heat a non-stick skillet over medium heat and lightly grease with butter.
  3. Pour about 1/4 cup of batter onto the skillet for each pancake. Cook the pancakes for 2-3 minutes before flipping.
  4. Serve warm with your favorite toppings & enjoy!

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